Omega-3 Fatty Acids PDF
By:Fereidoon Shahidi,John W. Finley
Published on 2001 by Amer Chemical Society
Polyunsaturated fatty acids provide unique health benefits to consumers but also present the technician with difficult challenges in delivering these fatty acids in appealing foods that do no have the off-flavors associated with the oxidation products of these highly labile materials. This book presents a comprehensive assessment of the current state of these stability issues, the nutritional effects and the potential for delivery in foods of 0mega-3 fatty acids.
This Book was ranked at 18 by Google Books for keyword Biochemistry.
Book ID of Omega-3 Fatty Acids's Books is 8qvwAAAAMAAJ, Book which was written byFereidoon Shahidi,John W. Finleyhave ETAG "g3LxhRBziHs"
Book which was published by Amer Chemical Society since 2001 have ISBNs, ISBN 13 Code is 9780841236882 and ISBN 10 Code is 0841236887
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Book which have "330 Pages" is Printed at BOOK under CategoryScience
Book was written in en
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